I’ve decided to do something a little different this week to see if it works a little better. Last week, due to several random things, my meal plan was completely shot — to the point where one meal involved Wendy’s drive-thru and another involved PB&J. After that fiasco, I resolved to try to plan more for the unknown, and have a specific plan with easy substitutions I can make in case I run out of time or life gets in the way.
Monday: Chicken Stiry Fry with Veggies and Noodles
Tuesday: Goulash and homemade bread.
Wednesday: Pizza and green salad
Thursday: Steak, squash, and biscuits
Friday: Pasta with meat sauce and green beans
Saturday: Chicken Soup (already in the freezer)
Sunday: My daughter’s birthday party is today! We’re having a cookout (yeah, in the middle of January!) More about the menu later this week.
What are you cooking up this week? Check out Organizing Junkie for more Menu Plan ideas!This post may contain affiliate links, which help support this site.